Tuesday, July 15, 2014

Homemade Treats: Kitty Edition!


Most often, you'll find that your kitten likes to eat soft, small treats. They have smaller mouths and teeth than their best friend, the puppy. Here are some adorably kitten friendly treats that will also help you use up that brown rice flour! 
ID4Pet Mustache Must have Kitten Tag

Chewy Cat Treats for Cats
makes about 50 small treats
1 large egg
1 4-oz jar chicken and brown rice baby food (or something meaty which may include canned wet cat food)
1/4 cup parsley, coarsely chopped
2 teaspoons olive oil
2 tablespoons water
1 cup brown rice flour
1/2 cup cooked white (or brown) rice
other things you might add other treats like : 1 tablespoon of catnip or a hearty tablespoon of extra wet cat food.
Place a rack in the middle of the oven and preheat oven to 325 degrees F.  Line a baking sheet with parchment paper and set aside.
In a medium bowl, whisk together egg, baby food (or wet cat food), parsley, olive oil,  and water.  Add brown rice flour and cooked rice.  Stir to incorporate.  The mixture will be thick but spreadable.
Spread mixture onto prepared baking sheet creating a rectangle that is about 1/3 of an inch thick.  Bake for 12 to 15 minutes.
Remove from the oven.  Let rest until cool enough to handle, then slice soft dough into bite-sized pieces.  Return pieces to the oven to bake for another 8 minutes.  Remove from the oven.  Allow to cool completely.  Store in an airtight container in the fridge.  I store my treats in the fridge just to be safe.

& for the sophisticated palate...
Cheese Treats!

3/4 cup shredded or grated cheddar cheese
3/4 cup whole wheat flour
1/4 cup sour cream or yogurt (plain)
1/4 cup cornmeal
5 tablespoons grated parmesan cheese


While your oven is preheating to 350 degrees F, combine all the ingredients into dough (add a touch of water if needed). Knead the dough into a ball and then roll it out to a 1/4-inch thickness. Cut into one-inch pieces and bake for 25 minutes on a greased cookie sheet. Cool on a rack and serve. Makes about two dozen.  

Courtesy of JoytheBaker & PetAdviser


No comments:

Post a Comment